Infrared Food Temperature Monitor
(Temp Testr™IR Food) from Oakton

TempTestr^® IR Food

Ensure your food is at the proper temperature without contamination worries!

  Offers high ±1°C accuracy at HACCP critical temperature ranges
  Infrared temperature measurement provides safe, noncontact readings
  Laser sighting pinpoints your exact target
  °F/°C selectable
  Simple one-handed operation — just point and press button! Extremely rapid response time —1/2 second for 95% response

Our TempTestr IR Food model is optimized for the food preparation industry. It offers ±1%/1°C (2°F) accuracy in the HACCP critical temperature range of 0 to 60°C (32 to 150°F). This tester’s high spectral response lets you take readings through steam. Laser sighting lets you pinpoint your exact target.

Click below to download Acrobat (.pdf) file of:
TempTestr IR product bulletin
TempTestr IR manual
Tech Tip: Infrared thermometry and its applications

Range	-30 to 200°C, -25 to 400°F
Resolution	1°C, 1°F
Accuracy	±1°C (±2°F) at HAACP critical temperature range of 0 to 65°C (32 to 150°F); below 0°C: ±1°C (±2°F) + 0.1 degree/degree above 65°C: 1.5% of reading
Repeatability	within accuracy of unit
Spectral response	8 to 14 µm
Response time	500 mSec, 95% response
Emissivity	preset at 0.97
Distance-to-target size ratio	4:1
Power	One 9 V battery or NiCad battery
Battery life	12 hours
Operating Temperature	0 to 50°C (32 to 120°F)
Dimensions	7.25" x 1.75" x 1.5" (8.4 x 4.5 x 3.8 cm
Shipping weight	0.5 lb (227 g)