| Product |
Accuracy |
Range |
Resolution |
| TempTestr® IR |
25 to 260°C (77 to 500°F): ±2% or ±2°C (±3°F) whichever is greater; -1 to 25°C (30 to 77°F): ±3°C (±5°F); -18 to -1°C (0 to 30°F): ±4°C (±7°F) |
-18 to 260°C,
0 to 500°F |
1°C, 1°F
|
| TempTestr® IR FOOD |
±1°C (±2°F) at HAACP critical temperature range of 0 to 65°C (32 to 150°F);
below 0°C: ±1°C (±2°F) + 0.1 degree/degree
above 65°C: 1.5% of reading |
-30 to 200°C,
-25 to 400°F |
1°C, 1°F
|
| InfraPro Infrared Thermometers |
±1% of reading or ±1°C (±2°F), whichever is greater |
InfraPro 1: -32 to 400°C (-25 to 750°F)
InfraPro 2: -32 to 545°C (-25 to 950°F)
InfraPro 3: -32 to 600°C (-25 to 1100°F)
InfraPro 4, 5: -32 to 760°C (-25 to 1400°F) |
0.2°C (0.5°F)
|
| Economical Infrared Temperature Calibrator |
±2°F (±1°C) |
55 to 88°F
(14 to 31°C) |
-
|
